Meet the Team

bryanBryan Davison, Director of Winemaking

Through his winemaking, Bryan Davison expresses the distinctive flavors of the soils, climate, and benchland, hillside, and mountaintop vineyards of the Michel-Schlumberger Estate. With a focus on the creation of high quality, limited production lots, Bryan’s wines highlight the special flavor of the grape varietal, while maintaining balance and elegance in the wines. He achieves his goal through creative application of his technical skills, constant research in the vineyards and cellar, and an abiding respect for the unique opportunities of each vintage. Bryan’s credits include Martin Ray, Chateau St. Jean, and Michel-Schlumberger’s sister winery, Roblar, in Santa Barbara County’s Santa Ynez Valley.